Grape Varietals: 60% Grenache Noir, 20% Mourvedre, 20% Syrah Geographical Area: AOC Cotes du Roussillon Villages Alcohol: 15° Tasting Notes: Its structure can be attributed to Grenache Noir, while Syrah has brought about its amplitude and Mourvedre adds spicy notes. Cherry and prune aromas announce its rich and unctuous flavors. Quite rapidly, the finesse of its spicy nuances partly reveals an exceptional range of flavors, the mineral notes of which gradually become apparent. Food Pairing: In terms of perfection, pairing this wine with black truffle is a memorable experience, while accompanying it with fish results in an unexpected exploration of flavors.