GrapeVarietal: 100% Merlot Geographical area: MauleValley Alcohol: 13° Tasting Notes: The fermentation took place in stainless steel tanks at 28°C. 25% of the wine was aged for 8 months in French Oak Barrels and 4 months in bottle, prior to its release. Bright purple with magenta hues. Penetrating aroma of berries, black berries and tea, with floral overtones and a suggestion of orange blossom. A well balanced wine with a hint of nut and dried plum. Food Pairing: Enjoy with venison, game birds, beef and cheeses like camembert. Ideal accompaniment for pastas, smoked salmon and dry fruits.